A 5-minute walk from the South Exit of JR Yao Station.
Yakiniku Miki, operating yakiniku restaurants in Yao,
Osaka, has been providing carefully selected Japanese Black wagyu beef over its long 50 year history.
With two generations of parents and children pouring their heart into the venture, the ingredients are selected and prepared under the owners' sharp eye for the highest quality available, each time they choose.
Because of this, customers can savor the utmost in delicious flavor whenever they stop by.
Of course, the marinade and side dishes that accompany the meat are carefully prepared by hand, and it shows in the flavor.
We hope you'll come enjoy our restaurant's specialty, yakiniku, sometime.
"Offering our customers the delicious flavor of beef."
Holding these ideas close to our heart, we strive day after day to provide higher quality.
Ever since our inception, we've never wavered in providing pure, domestically produced, specially selected Japanese Black wagyu beef.
Orders are sliced by hand, as they come in, allowing you to experience true excellence in freshness, texture, and umami.
It might be said that the secret to our yakiniku's delicious flavor is the secret recipe marinade, passed down only to the owners.
With 25 different ingredients including vegetables, fruit, and miso, the secret blend is aged after mixing, its flavor working to draw out the natural sweetness and umami of the wagyu.
The three dishes you'll want to try if you drop by Yakiniku Miki have got to be
the our specialties, the Special Beeftongue, Sirloin, and Outside Skirt.
To start, once you taste these three dishes and the softness, aroma, and umami of the Japanese Black wagyu beef, we know you'll be moved by their sublime deliciousness.
After that, why not try out whatever dish you like, such as kalbi, or hormone, to your heart's content.
*Displayed prices include tax.。
While you're enjoying our yakiniku,
why not try something off of the horsemeat menu?
We use fresh, marbled horsemeat, with just the perfect balance of fat to muscle.
With an ever so slight sweetness and a texture so soft it practically melts on your tongue, the flavor is pure bliss.
We hope you'll try one of the signature non-yakiniku dishes our restaurant is known for.
Gukbapwith an Aromatic Meaty Broth
After filling up on delicious yakiniku, why not top it all off with a delicious bowl of gukbap, full of concentrated beef umami flavor.
It's wonderful flavor will be the perfect ending to your meal.
We hope you'll come by and taste the flavors we've secretly passed down from generation to generation.
*With egg
Popular menu
With recommended meat
Yakiniku Miki has also prepared a rich selection of drinks!
We selected our lineup by taking into account taste matching with our yakiniku, and every one of the drinks has a Japanese focus.
We've readied a selection that includes everything from Japanese sake to shochu and wine, each one domestically produced in places such as Kyoto.
Come enjoy a blissful time sampling wagyu, washed down with a drink of Japanese sake.
From
Osaka Station
【 Directions from Osaka Station （Approx. 32 minutes）】▼
Yakiniku Miki
From
Namba station
【 Directions fromNamba station （Approx. 35 minutes）】▼
Yakiniku Miki
From
Namba station
【 Directions fromJRNamba station （Approx. 32 minutes）】▼
Yakiniku Miki
From
Expo '70 Commemorative Park
【 Directions fromExpo '70 Commemorative Park （1 hour 35 minutes）】▼
Yakiniku Miki
